Conditorei Coppenrath & Wiese Toffee Cheesecake 395g

Cream (20%) Wheat Flour Toffee Sauce (12%)(Sugared Skimmed Condensed Milk, Water, Sugar, Glucose Syrup, Milk Fat, Maize Starch, (Milk) Mineral Concentrate, Gelling Agent (Pectins), Natural Flavour) Low Fat Soft Cheese (Milk) (11%) Sugar Vegetable Margarine (Vegetable Fat (Palm), Vegetable Oil (Rapeseed), Water, Emulsifier (Mono- and Diglycerides of Fatty Acids)) Yoghurt (8%) Brown Sugar Whole Egg Water White Chocolate (1%) (Sugar, Cocoa Butter¹, Whole Milk Powder, Emulsifier (Lecithins)) Waxy Maize Starch Wheat Starch Skimmed Milk Powder Modified Starch Raising Agents (Sodium Carbonates, Ammonium Carbonates) Whole Milk Powder Emulsifiers (Mono- and Diglycerides of Fatty Acids, Lactic Acid Esters of Mono- and Diglycerides of Fatty Acids) Whey Powder (Milk) Caramel Sugar Syrup Thickener (Sodium Alginate) Vegetable Fats (Palm, Coconut) Acidity Regulators (Calcium Sulphate, Sodium Citrates) Glucose Syrup Lactose (Milk) Acidifier (Citric Acid) Milk Protein Salt ¹Rainforest Alliance Certified

• Quantity:6
• Min. Life:119

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